
We specialise in
producing paste For
northern style Delicacies
Such as Penang Prawn Mee, Curry Mee, Asam Laksa, Lor Mee, Jawa Mee and Soup.
When it comes to the preparation of a bowl of noodle, the soup is by far the most time consuming part of the process. Trupaste cooking paste has helped hundreds of F&B operators reduce their preparation time by up to 95%.